Kuttichara Kalyana Choru
At The Grand By Ikkayees Restaurant, experience the authentic flavours of Kerala through our signature dish Kuttichara Kalyana Choru. This Kerala-style rice meal brings the true essence of a traditional sadya served with a twist presented beautifully in a clay pot (manchatti) that enhances both flavour and aroma.
Each serving of Kuttichara Kalyana Choru features steamed rice layered with a variety of delicious accompaniments, including traditional curries, spicy pickles, tangy chutneys, crispy papad, and a selection of vegetable and non-vegetable side dishes. The meal is always complemented with your choice of succulent fish or tender meat, ensuring a wholesome and satisfying dining experience.
What makes this dish special is not just the flavour, but the way it is served in an earthen pot that locks in heat and authenticity, just like in Kerala wedding feasts. The blend of spices, coconut-based gravies, and homemade pickles gives you a taste of Kerala’s culinary heritage with every bite.
Whether you’re craving the comfort of a homely Kerala meal or exploring the rich traditions of South Indian cuisine, Kuttichara Kalyana Choru at The Grand By Ikkayees promises a truly memorable fine dining experience right here in Liverpool.
