Beef Varattiyathu
Experience the authentic taste of Kerala with our Beef Varattiyathu, also known as Beef Ularthiyathu or Beef Fry, a beloved specialty at The Grand by Ikkayees, the best Indian restaurant in Liverpool. This traditional South Indian dish features tender beef that is either slow-roasted or pressure-cooked in a rich blend of aromatic spices, fresh herbs, and coconut, delivering bold flavors and a smoky, savory finish.
A staple among Malayalees and lovers of South Indian cuisine, Beef Varattiyathu is cherished for its intense aroma, depth of flavor, and perfectly balanced spice. The dish is versatile, enjoyed on its own, paired with Kerala parotta, steamed rice, or traditional breads, making every meal a wholesome and satisfying experience.
Perfect for those exploring South Indian food in Liverpool or searching for authentic Indian fine dining on Victoria Street, this dish exemplifies the heart of Kerala’s culinary heritage. Come to The Grand by Ikkayees, celebrated as the best curry house in Liverpool, and savor the rich, flavorful, and aromatic delight of Beef Varattiyathu a true taste of India’s coastal kitchens.
