Koonthal Biryani

Koonthal Biryani

Experience the rich and coastal flavours of Koonthal Biryani, also known as Squid Biryani, a specialty from the Malabar region of Kerala. This dish perfectly blends fragrant basmati rice, tender squid, and aromatic spices, offering a burst of authentic South Indian taste in every bite.

We begin by marinating the squid in a mix of turmeric, pepper, ginger, garlic, and other traditional spices. Then, the squid is lightly cooked to preserve its tenderness. Next, we layer it with fragrant rice and caramelized onions, infusing every grain with spice and flavour. Finally, a touch of coconut milk adds richness and a subtle sweetness, making the biryani irresistibly creamy and aromatic.

This Malabar-inspired delicacy is a must-try for seafood lovers who enjoy authentic Kerala cuisine in Liverpool. The combination of spice, softness, and sea-scented aroma captures the soul of traditional Indian cuisine.

Whether you’re dining at our Indian restaurant in Liverpool city centre or looking for Indian takeaway in Liverpool, Koonthal Biryani brings the warmth and depth of coastal India straight to your table.