Shahi Korma – Chicken / Lamb

Shahi Korma – Chicken / Lamb

Shahi Chicken / Lamb Korma is a rich, creamy, and indulgent dish that comes straight from the royal kitchens of Mughlai cuisine. This flavourful curry combines the delicate taste of marinated chicken or tender lamb with a luxurious blend of onions, yogurt, nuts, and coconut.

Each piece of meat is gently simmered in a silky sauce that’s both aromatic and mildly spiced, creating a dish that melts in your mouth. The balance of sweetness from the coconut, tang from the yogurt, and warmth from the spices gives this curry its regal touch.

At our South Indian food restaurant in Liverpool, we prepare this dish using traditional techniques to capture the essence of North Indian food and the elegance of traditional Indian cuisine. Whether you enjoy it with naan, parotta, or fragrant basmati rice, it promises a truly royal dining experience.

You can savour this masterpiece at our Indian restaurant in Liverpool city centre or through our Indian takeaway in Liverpool  both serving authentic Malabar foods in Liverpool and Kerala cuisine with a Mughlai twist.