Aaduthoma Rice

Aaduthoma Rice

Experience one of the most loved creations at The Grand by Ikkayees, the best Indian restaurant in Liverpool, where tradition meets fine dining excellence. Auduthoma Rice is a royal preparation featuring a succulent lamb shank, slow-cooked to perfection with our chef’s special marination a secret blend of spices inspired by authentic Indian and Arabic flavors.

Each serving combines tender lamb meat with fluffy, aromatic rice, allowing the rich, spiced juices to blend beautifully for a melt in the mouth experience. This dish reflects the warmth of authentic Indian cuisine and the depth of Arabic culinary heritage, creating a comforting yet luxurious meal.

Perfect for those seeking Indian fine dining on Victoria Street in Liverpool, Auduthoma Rice is more than just food it’s a soulful celebration of flavor, culture, and craftsmanship. Visit The Grand by Ikkayees and discover why we’re known as the best curry house in Liverpool for unique dishes that tell a story in every bite.