Chicken Pakora

Chicken Pakora

Our Chicken Pakora is a delightful fusion of tender chicken pieces, aromatic spices, and crispy perfection. This popular Indian snack combines juicy chicken with a light coating of gram flour (chickpea flour), deep-fried until golden and crunchy. Each bite delivers the perfect mix of spice, crunch, and comfort.

We begin by marinating the chicken in a flavorful blend of ginger, garlic, and traditional Indian spices. Then, we coat it in a seasoned chickpea flour batter and fry it until crisp and fragrant. The result is a snack that’s crunchy on the outside and tender inside an instant favourite for all ages.

Perfect as a starter or side dish, Chicken Pakora captures the authentic flavours of traditional Indian cuisine. It’s especially loved for its balance of heat, texture, and freshness.

At our South Indian food restaurant in Liverpool, we prepare this dish with care using the finest ingredients. Whether you’re dining at our Indian restaurant in Liverpool city centre or ordering through our Indian takeaway in Liverpool, Chicken Pakora promises a taste of real Kerala cuisine with a North Indian twist.